I’m not one to fawn over celebrities and can’t think of anyone famous I’d freak out to meet. That said, there are a number of people whom I respect and admire, particularly humble people who have worked their butts off to get where they are.
Kelsey Nixon is one of those people.
She is a fellow BYU Broadcasting grad who has risen through the ranks, has a show on the Cooking Channel and recently came out with a new cookbook (the recipes are divine).
Be sure to check-out our chat via Skype as I learned about her background, favorite recipes and tips for quick lunches and dinners families will love.
P.S. Her recipe for Moroccan-Spiced Roast Chicken with Creamy Cilantro Sauce ain’t bad, either.