Colorado Family Travel: Breckenridge’s Ice Castles, Skiing and Dog Sledding are an Adventure of a Lifetime!

January 27, 2014 By

My husband and I dream of owning a cabin someday and Breckenridge has long been at the top of our list.  Only a 1.5-hour drive from Denver (I-70 traffic snares notwithstanding) this authentic mining town has everything I love: a world-class ski resort, the Blue River (a tributary of the raging Colorado River), an idyllic Main Street, gourmet dining, glittering boutiques, endless hiking possibilities and it is part of an 80-mile network of paved, motorized bike paths that connect other Summit County resorts like Dillon, Keystone, Copper Mountain and Vail.

We have spent long, languid summer and fall days in Breck but here’s my confession: we have never been there once the snow flies. And if you love winter like I do, you know that Breckenridge is one of Colorado’s best family vacations.

When you have young kids, no vacation is perfect but we were fortunate to have a nearly perfect trip with huge winds (the downside), huge snow totals (the upside) and knocking off an activity has been on my bucket list since I was born. Maybe I started dreaming about it in the

Dog sledding in Breckenridge, Colorado

womb because this trip was what dreams are made of.

If you’re looking for a fantastic getaway in Colorado’s mountains, these are my top recommended activities.

Click to keep reading about our fabulous adventures dog sledding, Ice Castle-ing, shopping and skiing!

Filed Under: Colorado, Family travel, skiing, travel Tagged With: , , , , ,

Just say “no” to rabbit food

January 22, 2014 By

We have been following a healthy eating regemin for several months now.  Sure, we still have our indulgences but overall, our eating habits have improved. And get this–the girl who used to get sick every six weeks hasn’t been sick in ages. Turns out what we put in our bodies has a huge impact on our body’s immune system (who knew?) and avoiding processed junk bodes very well for mine.

Something I’ve been eating a lot of for lunch is roasted veggies with a quinoa and bean combination. Y’all can eat yours raw or steamed but I’m all about roasting them in succulent gourmet olive oils and seasoned vinegars. And funky combinations, too. Roasted tumeric rutabaga. Garlic-roasted honey parsnips and carrots. Sweet potatoes with cinnamon-pear balsamic vinegar. Roasted butternut squash with garlic olive oil, apples and onions.

The other night, I made a salad. I haven’t been eating many salads because they make me hungry but I figured Our Best Bites’ Thai Chicken Salad was beefy (or chicken-y) enough to account for a meal. It wasn’t. Though I served a multi-grain roll on the side, Jamie snarfed his down and promptly went into the kitchen to make himself an omelet.

My Grandpa Wilde was a farmer so meat and potatoes were his staple. My mom recently told me of a time my grandma made him a (gasp) salad. He took one look at it, stormed out the door and went to his mom’s for a “proper meal.”

Jamie is not the kind of guy who will ever complain about my cooking but I knew he wasn’t pleased.

“What’s the deal, James? What’s wrong with our healthy and delish dinner?”

“I’m not saying anything is wrong with healthy stuff. What I’m saying is rabbits are small creatures.”

 

 

Filed Under: Foodie, Humor, Jamie

The Ice Castles in Breckenridge: An Overload of Frozen Magic

January 21, 2014 By

I love to surprise my kids and they love being surprised, which is a win-win for everyone.

A couple of weeks ago, we had one of our favorite winter vacations ever in Breckenridge, Colo., a charming resort that is the very definition of Ski Town USA. I’ll have many more details to come on our adventures dog sledding and skiing but it was our first day that was my favorite.

Now, keep in mind we’d just spent a very exhilarating afternoon dog sledding but Jamie and I had one more surprise up our sleeves. The kids were tired and it’s tough to compete with mushing.

“Mom, so where are we going for our surprise?”
“I’m not telling. Be here’s a hint: the movie, Frozen.”
“Ice castles? Are we going to see ICE CASTLES?”

My kids nailed it on the first guess. And much to our delight, the giant Ice Castles in Breck are a cut right out of Disney’s musical fantasy where you’ll swear you’ve been swept away in an eternal winter with magic at every turn. Disclaimer: mangy reindeer named Sven not included.

This is Brent Christensen’s fifth year building Ice Castles and his third go-around in Colorado (previous years were in Silverthorne and Steamboat). Conveniently located at 150 W Adams Ave. in downtown Breck adjacent to Blue River Plaza, the 1-acre frozen kingdom gives you yet another reason to visit this world-class resort town.

So, how do they do it? According to Christensen, each ice castle takes thousands of man-hours to make. More than 5,000 icicles are “grown” each day to be harvested and sculpted together. Newly placed icicles are then drenched in freezing water once or twice each day. The blend of icicle placement, changing temperatures, water volume and wind result in an astonishing and ever-changing variety of ice formations. Each ice castle uses about three million gallons of water to build and maintain. Wasteful? The Ice Castle is located next to a natural water source (the Blue River) and so all of the water returns directly into the environment to be used again by wildlife, people and plants.

I’m Canadian so I know snow and ice but there is something awe-inspiring about seeing the castle all lit up with the lighting actually frozen inside of the ice. My family visited late in the day when the ice takes on glacial tones of deep blue.

Blue Smurf Family

Smurfette

With the Ice Castles’ winding passageways, it was the perfect place to play hide-and-seek or, even more fun, Ditch the Mom.

I rounded the corner to see these three devious faces grinning back at me.

We bundled up in our ski clothes and returned later that night (your ticket is valid all day) to a luminous crystalline display.  I pointed my iPhone up and snapped back-to-back photos of the ever-changing play of light.

Ice Castle Rainbow

Ice Castle Pretty in Pink

We loved “warming” ourselves by the fire.
If it is possible to do that through a wall of icicles.
The Ice Castles are  an ephemeral work-in-progress and will continue to be expanded upon throughout the season. At the time of our visit, the “artists” were working on a ramp that would lead to the top of the castle with a slide for a quick and thrilling way down.
My kids’ favorite part was a tunnel that cut through a wall of ice.  I’m not really claustrophobic but when I saw them shimmying through the tiny space, visions of Pooh Bear danced in my head. Getting stuck in ice was not my idea of a good time but I ultimately sucked it up because I didn’t want to be that mom who wouldn’t try new things.
My fears were unfounded–though the tunnel’s quarters were narrow, I slithered through just fine. Initially starting out on my stomach I flipped to my back which I later regretted when I started the slow downhill slide and was ejected onto the snowy floor.  I reassured myself that if I did get stuck, surely a blowtorch would help me out.
Though I’m unsure if that is a good or bad thing.

 Cost

General Admission, age 12 and up:    $10. Children 4 to 11: $8. Young Children under 4 years old:  Free. Military / Seniors: $8 (must show ID). Season pass: $30

 

Filed Under: Colorado, Family travel, outdoors, skiing Tagged With: , ,

Giant pumpkin growing: the season that never ends

January 15, 2014 By

Lest you think pumpkin season is over, I’m here to tell you it’s never over. Last month, Jamie had a holiday party with his buddies from the Rocky Mountain Giant Vegetable Growers Group.

It’s not uncommon to see him sorting through his extensive pumpkin seed collection because he gets year-round seed requests from all over the world.

He recently had some packages from Amazon delivered. I didn’t bother to query about the first but when the second one arrived, I asked:

“What’s in the packages?”
“You should know better than to ask me that this time of year.”
“Oh really? I thought we weren’t getting each other gifts because we’re saving for Maui.”

Busted. He had purchased new grow lights and a seedling heat mat.

Nope, you can’t make this stuff up.

A curious phenomenon regularly occurs in our house: dishes go missing. It took me a while to realize what was going on and it started when my cookie sheets disappeared for a month. I don’t know about you but a month without baking cookies due to missing cookware is equal to grand larceny.

Where were they? I eventually discovered he had been using them to dry out his seeds in the storage room.

A few months ago, I had commented to him:

“I wonder what happened to all of our small dessert plates? We only have one left. Do you think the kids did something with them?”

“Probably.”

Then, the other day I discovered this in my kitchen sink: my good dishes had mysteriously returned, covered in dirt.

I didn’t ask, he didn’t tell. Sometimes it’s just better not to know.

Filed Under: Humor, Jamie, pumpkins

How You Know You’re Raising a Geek Part 1,204

January 14, 2014 By

I’m going to start a series on How You Know You’re Raising a Geek. This is not a bad thing. In fact, it’s quite delightful and never boring because Bode’s mind is always working, thinking, evaluating and analyzing. I find it fascinating because I just don’t work like that. I can look up at the pink clouds and think, “Wow, they sure are pretty today and look like cotton candy” and he’ll make some comment that clouds turn pink because sunlight travels at a greater distance through the atmosphere at dusk. Ummm, OK, kid.

One of his favorite things is quizzing me about everything and everything, particularly his space books.

“Mom, how many dwarf planets are there?”

“I don’t know.”

“Mom, we’ve been over this before.”

The kid is learning that my long-term memory is about 20 seconds before it is deleted from my internal hard drive forever. I fear the day he discovers Trivial Pursuit.

He got the book Time for Kids Top 5 of Everything, which is perfect for a human kid computer with trivia quizzes on everything from the five youngest Presidents to the most popular names for dogs. As he was reading the book, he announced “They got it wrong.”

“Got what wrong?”

“The moons on Jupiter. They say they are 53 but there are actually 63.”

“Bode, I think they thoroughly researched it and you’re mistaken.”

But he was insistent so I Googled it and sure enough, there are 63 moons on Jupiter. Take THAT, Time magazine!

And then a recent incident. He was asking me how many minutes are in a day and then how many seconds (thank goodness for calculators) but then as we were walking to the bus, he asked if we could go to the library so he could check out some books on recycling and maps.

That kid of mine is ‪#‎7GoingOn70‬.

Filed Under: Bode, Humor

Geek in Training: The Schedule Edition

January 13, 2014 By

I have a lot of blog posts in the pipes about Bode these days. The reason? Pumpkin season is over so I can’t mock Jamie, Hadley has been pretty low-key juggling volleyball and school but that boy-man Bode makes me laugh. Constantly. The funny thing is he isn’t trying to be funny; he’s just being himself. But his big, bad self is a 50-year-old dude wrapped up in a 7-year-old package.

Case in point: he got a cold last week. Before bedtime, Jamie gave him some cough medicine and a few minutes later, Bode came into my room and whacked my bed.

“What do you need?”
“NOBODY TUCKED ME IN.”

I’ll be the first to admit that sometimes I don’t want to drag myself out of my warm bed but their childhood is fleeting so I always do it and never regret saying prayers with them and their bedtime kisses.

After I tucked him in, he was hacking away and I informed him I was going to let him sleep in and when he woke up we’d determine if he was well enough to go to school. A few minutes after I tucked him in, he summoned me back to his room.

“I have figured out my schedule for tomorrow.”

“Your schedule?”

“Yes. At 8:15 a.m. I will do my spelling test and then at 8:30 a.m. we will do reading. Next is a 5-minute break and we will start math.”

And you know what? He stayed home sick and stuck to his schedule. Heaven forbid he should miss a day of school.

I’ve got a newsflash to my little geek in training: Just watch TV, Dude.

XO

Your Mom
She Who Cherished Every Sick Day Home From School

Filed Under: Bode, Humor

Hygiene, Shmygiene

January 9, 2014 By

What you don’t want to hear after your son is bundled up and needs to go to the bathroom:

“Don’t worry, Mom. I went without taking my gloves off!”

Filed Under: Bode, Humor

Temple Square: The Most Beautiful Place on Earth at Christmas!

January 7, 2014 By

I don’t care what denomination you are (or aren’t). If you want to get into the Christmas spirit, Temple Square in Salt Lake City will send you into overdrive. The headquarters of The Church of Jesus Christ of Latter-day Saints has literally thousands of festive lights, nativities, lanterns and garlands that set the city ablaze. In addition to the visual feast, the Church organizes a lineup of holiday concerts and other events that offer visitors acoustic experiences full of holiday cheer.

We made an evening of it with Jamie’s sister, the Twinnies and his mom by starting out at the newish City Creek Center’s Deseret Book. Our family tradition is when the kids turn 8 and get baptized, they each get their own beautiful set of leather-bound scriptures from the Deseret Book flagship store (Bode will have to wait until this summer to be given his).

Though we’ve been to Temple Square several times, the kids have never done an official tour so that is what we did. Two  hundred “sister” missionaries are called from all over the world to serve here and speak more than 40 languages. I walked into the South Visitor’s Center and I queried the sister at the front desk.

“We are wondering when you are offering your next tour?”
“They’re actually on-demand.”
“OK, I’m demanding it.”

I assure you it came off funnier in person.

It has been years since I’ve toured the various buildings on Temple Square and I loved how technologically advanced the exhibits are and the beautiful spirit as we learned about the Assembly Hall, Tabernacle, North and South Visitor’s Center, Welfare Square, Family History Library and of course, the cornerstone of it all: the fairy-tale-esque Salt Lake Temple, which took 40 years for the Saints to complete.

The famous Christus in the North Visitor’s Center

We visited all my favorite haunts including the Lion House Pantry, cafeteria-style dining in the Historic Home of Brigham Young. We didn’t stay for dinner but grabbed the most delectable item on earth: Lion House rolls.

I’m not kidding when I say I could have eaten every single one of them.

The top floor of the adjacent Joseph Smith Memorial Building offers the best views looking down on Temple Square.

Photographer Bode’s photos of Temple Square

On the top floor, the JSMB has the elegant The Roof Restaurant or the more casual Garden Restaurant but we were thrilled to discover the new Nauvoo Café on the main level was offering quick-serve hot chocolate in addition to their fast-casual menu.

Lion House rolls and hot chocolate for dinner?

This was a picture-perfect evening surrounded by beloved family and sites that warmed my heart.

Filed Under: Family travel, Foodie, holidays, LDS, travel, Utah

Utah Adventures: Hiking, BYU and Skiing!

January 6, 2014 By

Every time I go to Utah, I walk away moderately obsessed with moving back. Said Obsession usually wears off within a few weeks of returning to Colorado. But with the pervasiveness of the coverage marijuana’s legalization is receiving, it may take me longer to recommit myself to my beautiful state that is literally going to pot. Can you tell I’m on a major soapbox about the moral decline of my community and the “pot tourism” that is threatening to take over? But onto happier things: UTAH!

Hiking

One cold, clear morning (20 degrees), I hiked to the Living Room for some of the most glorious views Salt Lake City has to offer.

Really, the only drawback of our trip to Utah was the nasty inversion and thick layer of pollution. Another morning, I went for a foggy run up City Creek Canyon and stopped to meander Memory Grove where Jamie and I had our engagement photos taken.

I only nearly died once when the Freedom Trail hugging the cliff turned into a sheet of ice.

Skiing

A trip to Utah in the winter would not be complete without a ski day at Park City Mountain Resort. The kids had an absolute blast tackling the Adventure Alleys.

Hadley’s first solo run on the alpine coaster

And the resort’s burger at Legends Bar & Grill is, welp, LEGENDARY.

We stopped by my fellow Snowmama Kristen’s new dream home and I am now committed to moving to Jeremy Ranch, a suburb tucked in the hills of Park City. I mean, just look at this kitchen and view!

I am smiling but really, secretly plotting her demise so I can inherit it all.

Brigham Young University

What would a visit to Utah be like without swinging down to our Alma Mater in Provo?  Fact: Jamie and I studied in the same department, walked in the same graduating ceremony, played on the same volleyball court one summer and had many common friends but didn’t meet until six years later. So, it was kind of like a stroll down memory lane without any memories of each other.

But it was awesome and we’d love nothing more than for our kids to go to BYU. They played air hockey at the bowling alley. Gorged at the bookstore’s famed candy counter. Ate lunch at the Wilkinson Center. Bought Cougar gear. Were inspired by the touching paintings of the Savior at Sacred Gifts, a world-class exhibit at the BYU Museum of Art.Candy, the arts, food, air hockey, mountain adventures. What more could you want out of a college?

Oh yeah, the education. That pitch will come later.

Filed Under: Family travel, hiking, outdoors, skiing, travel, Utah

CHILL: New Year, Same Old New Me

January 3, 2014 By

When we rang in 2013 a year ago, I had a sense of foreboding that it would not be among my best. And it wasn’t. But there were personal victories as I learned to harness some of my lifelong weaknesses, making it one of my favorite years despite the lack of externally awesome summits.

I was at boot camp the other day and my instructor Robyn casually struck up a conversation about her “spirit animal.” I blew if off as some pagan metaphysical mumbo jumbo  but what she said next resounded with me. Her sensei asked her what her word was to define herself. She thought of all the things she is but her spiritual leader led her to the one word she was not and what she desperately needed to learn to be or do. Her word was REST.

The mere thought made her uncomfortable and that was the entire point. She already knew who she was but she needed to become so much more and that was how she could do it.

Robyn and I are a lot alike. I love this quote on Pinterest:

I thought of all the things I am. Happy. Ambitious. Adventurous. Fun-loving. Fierce.

Robyn continued, “It’s tough to come up with your own word so ask the person closest to you what your word should be.”

What would Jamie say? Immediately CHILL popped into my head. He is constantly streaming a barrage of “you need to chill out” and he’s right. Last year was such a powerful year because I really acknowledged some of the things I am not and slowly, deliberately started to make some necessary changes. Learning to chill is not something that comes easily to me. I lack patience, want responses now and am unsatisfied with procrastination and mediocrity.

Professionally, I’m at a crossroads. I have been blessed with some amazing opportunities while working from home and feel strongly I need to keep doing that while my kids are young. But some doors have been closed, I’ve shut a few of my own and I’m straining for a glimpse out of an open window. Should I continue on the same path or take another one entirely? Keep building or start over?

I don’t have the answers and the only impression I’ve received is “wait, it will come.”  So, that’s what I’ll do in 2014. Be hopeful. Be adventurous. Be happy. And learn to CHILL OUT.

Last year, I started on my path of healthier living–mentally, spiritually and physically. I’m learning it’s OK to take baths, curl up with a book and just do nothing sometimes. I’m learning to say “no,” to always put my family first and to be present by stepping away from my computer and turning off my phone. I am aspiring not to be overscheduled because an open, uncluttered and free mind allows for peace and revelation to flow. I am disheartened by so much around me, am often overwhelmed with fighting what feels like losing moral battles but I have resolved to be a force for good. I am practicing being kind instead of right. I am embracing fear for the professor that it is.

I am learning to let fear be my my cue. Any time I feel even a whisper of fear, I try recognize it as a teacher that shows up to instruct me in the areas where I am ready to grow the most.  Fear is energy that, when I allow it, can be harnessed and used to create powerful momentum to thrust my life forward into positive change (think of first learning to ride a bike!). So with my heart palpitating, my palms sweating and my eyes smiling, I welcome this new year.-Mindy Gledhill

Bottom line, I will chill as I learn not to focus on what I want to do but rather, focus on who I want to be.

And the rest will come.

Filed Under: Family, Favorite Posts, Health, holidays
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