2019 was a successful growing year for the Johnson men. Well, kind of. Jamie pulled his outdoor plant early in the season and Bode’s died a month before the weigh-off but these pumpkin men prevailed!
We attended the weigh-off at Thanksgiving Point which, frankly, is a disappointment compared to the Colorado one at Jared’s Nursery where they build an entire fall festival and haunted houses around the weigh-off. In Utah, they have a few booths in an uninspired parking lot. However, some things they do right here are they are very efficient with ensuring the weigh-off goes quickly + they had some cool features like a giant pumpkin carver, our favorite pear gourds and even a gourd grown in a Frankenstein mold!
There were about 10 entries in the junior division. During his pre-weight interview, Bode estimated his pumpkin as about 300 pounds and it turned out to be….299 pounds which was enough for first place! Just imagine how much it would have weighed if it had kept growing. It was sad for the boy because he worked hard on his plant this year and hoped to sell it.
He won tickets to Thanksgiving Point’s Luminara at Christmastime and pumpkin carrying straps (just what every 13-year-old boy wants) and most importantly, bragging rights for his dad.
Not that he needed it.
Jamie’s pumpkin “Uncle Sam” was measuring between 1,200-1,300 pounds and it would possibly be his heaviest ever (his previous record “Stanley,” was 1,240 pounds). But in pumpkin growing, it’s important to keep your hopes in check because Stanley actually measured much bigger (closer to 1,400 pounds) and went really light on the scale.
Just with the eyeball test, it looked like Uncle Sam was the second largest pumpkin there and when it was Jamie’s turn, I was praying it would just be over 1,200 pounds.
Well, Uncle Sam delivered because he went 8 percent heavy, weighing in at 1,325 pounds, Jamie’s personal best, and was the second largest pumpkin grown in Utah. What a victory!
And now the fire has been fueled for the elusive first place next year.